Commemoration
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| Waternoodle | Thugette | 0wn3d |
Yesterday was my twenty-seventh birthday. I think…carry the two, yeah, twenty-seventh. Kelly put together a small barbecue party, we had some friends over and we took full advantage of the children’s wading pool and the new deck set. A simple meal of hot dogs and hamburgers was served with dozens of condiments and snack chips.
On the Atkins front, mozzarella in seasoned oil and T.G.I. Friday’s Spinach, Cheese & Artichoke Dip (extremely low-carb) rounded out the meal. For dessert, Kelly found a low-carb cheesecake at a local bakery and we topped it with sugar-free chocolate sauce and homemade raspberry sauce. The leftover pulp from the raspberry sauce was kept for smoothies.
Did I mention that my wife totally rules?
